Arrachera is one of the most popular cuts for beef. It’s a beefy tasting cut best cooked quickly over high heat. Perfect for when you need great tacos and fast. When you make these tacos the secret is salt and salsa. You want to salt the meat well and choose a bold salsa. Preparation Gather your ingredients. 2 lbs. arrachera (skirt steak) 12 corn tortillas Salt 1 bunch of spring onions. […]
The torta has a somewhat confusing history with conflicting reports and many variations. It can mean a type of sandwich, a cake, flatbread, or even a type of Italian pastry crust. It can also be used to describe pancakes, and in the Philippines and parts of Spain it can be a kind of omelet. Its a very different food depending on where you are in the world. Originally the word […]
A meaty, spicy beef burrito is the perfect family dinner. Wrapped in tortillas and grilled with melted Cheddar cheese, these easy-to-prepare burritos have a hearty, beef and bean filling. Serve with a little fresh salad and soured cream. Serves 4 25 mins to prepare and 40 mins to cook 812 calories / serving Ingredients 1 tbsp sunflower oil 1 medium onion, finely chopped 2 garlic cloves, minced 2 tsp […]
